Pansit Canton Guisado (Stir-fried egg noodle with seafood, Chinese chorizo, pork, squid balls and julienned vegetables)
ASIDE from Southeast Asia’s scenic tourist spots and lush natural landscapes, one thing that travelers would always come back for is the food. A gastronomic display of the region’s rich and diverse culture.
Maayo Hotel’s vibrant all-day dining café, Uma, brings the Southeast Asian food trip experience closer to you with their array of comfort food that highlights the fresh selection and tastes of Indulge in a variety of tasty options such as Filipino favorites including Pansit Canton Guisado, Chicken Pork Adobo, Utan Bisaya, Banana Turon, and Maja Ube.
Radiating a modern and contemporary ambiance, the café also features a healthy-option menu that caters to guests with specific dietary preferences.
Uma is located in the 7th-floor lobby of Maayo Hotel located at Plaridel St., Mandaue City. For inquiries, visit www.maayohotels.com or call (032) 517-0200.
Utan Bisaya (Vegetable soup of fresh garden greens, yam, sweet potato and corn)
Chicken Pork Adobo (Chicken and pork cuts braised in soy sauce and vinegar with saba banana and boiled quail eggs)
Banana Turon
Maja Ube (Purple coconut pudding with corn kernels and crushed peanuts)
