Seven days of gastronomic journey at UNO

May 23,2016 - 09:35 AM
Seven Days of UNO

CDN photo/Christian Maningo

 

WATERFRONT  Cebu City Hotel and Casino’s buffet restaurant UNO continues to cook up exciting ways to perk up your dining experience.

Aiming to serve you a variety of delectable dishes everyday, Waterfront introduces Seven Days of UNO, a special buffet experience that offers daily culinary themes. On Monday, indulge in the rich and succulent taste of mussels prepared in different ways with Monday Mussels Mania. The flavorful Spanish Paella is the star on Tuesdays as UNO’s very own Chef Jeff whips up his famous recipe on Martes de Paella. Wednesday is time for Asian Spices and Flairs so expect to taste various dishes from across Asia. Diners with sweet tooth will definitely love Thursdays for it’s going to be a day for 50 Shades of Chocolate where an all-Cebuano chocolate buffet station will greet everyone upon entrance to the restaurant. Dive into a refreshing variety of Davao-style tuna steak, sashimi, tartare, and more with Tuna-licious Friday. On Saturday, discover the rich and vibrant flavors of UNO barbecue buffet with the theme Saturday BBQ Fiesta. Also, enjoy a luxurious lunch buffet with an array of seafood, pasta, Japanese, Chinese, and a whole lot of international favorites over free-flowing Bloody mary and Mojito with Mary Merry Sunday.

Indulge and take your palate to a gastronomic journey at Waterfront Cebu City Hotel and Casino’s UNO. For inquiries and reservations, call (63-32) 232-6888 local 8605 or visit them at Salinas Drive, Lahug, Cebu City. /PR

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