CDN Photo | Tonee Despojo
THE rainy season has already started, but your sweet tooth cannot resist the sweet and yummy treats of Halo-Halo Central.
Considered themselves as a snack house featuring halo-halo, they are serving from the all-time Filipino favorite Halo-Halo to entrees like sweet and sour pork and lechon kawali.
Halo-Halo Central is proud to offer their house specialties Everything Ube, Mango Supreme, and Dulce de Leche. They make sure that their halo-halo is made with only the best ingredients such as milk, pastillas, yema, almonds, and cashews, and is topped with only the freshest and yummiest fruits in town.
Owner Rebecca Eufan said that Halo-Halo Central is a great place for families to bond especially during the weekends.
“Talamban is a small community. Every weekend, they will do their groceries downstairs. If they want to eat something after doing their weekend errands, they can always go upstairs and try our desserts,” said Eufan.
“I love cooking. It started last summer when I was just researching some articles on food. We then applied what I learned. It was delicious, and then we realized that we can add these dishes to our menu. There is no other halo-halo store in Talamban, so last month we opened this branch,” she added.
Halo-Halo Central is located at 2nd floor of Talamban Times Square and is open from 10 AM until 9 PM .