A sweet March to 10 Dove Street

PR 03/28/2017

10 Dove Street has something delightful to celebrate the Graduates of Class 2017. With more than fifteen years of serving delicious pastries and great tasting cakes in Cebu, 10 Dove Street has now become a favorite place…

Cheap hauls for shoppers

Morexette Erram 12/22/2016

It was the first time for junior high school students Sherika Argente and Chrislyn Borres to shop on their own, in one of Cebu City’s night markets. Before, it was their parents who traveled to the city’s…

Christmas on a plate at Bocas

Aissa A. Dela Cruz 12/17/2016

A VERY jolly fellow–that is Executive Chef Jean Louis Leon. This very accomplished French chef from Bretagne or Brittany, a cultural region in the North-West of France, has brought his prowess and remarkable culinary artistry in Bocas…

PSCA’s final exams in Culinary Arts

Aissa A. Dela Cruz 04/23/2016

IT IS always a pleasurable occasion when I grace the culminating events of graduates of culinary arts courses in the Philippine School of Culinary Arts (PSCA) along Escario Street, Capitol Site. Libia Chavez, School Director of PSCA, …

Her Sweet Life

Rob Gonzales 12/20/2015

The lady is prim and  very dainty—almost bordering on the saccharine. “Are you really this nice and sweet? Are you even for real?,” we ask her. Now almost covering her face blushing with an impish smile, “I…

Tip to voters: Birthday cakes, gifts not a sign of true service

Ador Vincent S. Mayol 07/18/2015

Voters, be careful. Genuine public service and mercy isn’t carried out by giving birthday cakes and gifts, said Lingayen-Dagupan Archbishop Socrates Villegas, president of the Catholic Bishops’ Conference of the Philippines (CBCP). Answering a query during a…

Your subscription could not be saved. Please try again.
Your subscription has been successful.

Subscribe to our newsletter!

By providing an email address. I agree to the Terms of Use and acknowledge that I have read the Privacy Policy.

This is an information message

We use cookies to enhance your experience. By continuing, you agree to our use of cookies. Learn more here.