Shangri-La Mactan, Cebu introduces “Find Your Shangri-La” Campaign with Whimsical Culinary Creations

shangri la resort

Shangri-La Hotels and Resorts unveiled its “Find Your Shangri-La” campaign on  May 15, inviting guests from around the world to embark on a whimsical journey of personal joy within Shangri-La’s exquisite properties. As part of this global campaign, Shangri-La has curated  a themed menu of culinary creations, presenting a delightful medley of enticing and exotic flavours for the discerning gourmand. Shangri-La Mactan, Cebu, stands among the esteemed properties  participating in this exclusive offering, where guests can indulge at renowned restaurants featuring  the Lobby Lounge and Tea of Spring. 

Shangri-La Mactan, Cebu invites you to feast your senses to partake in this whimsical journey of exquisite culinary creations. To make a table reservation, you may contact (6332) 231 0288 or  email fbreservations.mac@shangri-la.com. 

The Lobby Lounge presents the “Daydreamer” cocktail, an exquisite creation meticulously crafted  by our expert mixologists from Shangri-La Singapore. With its sour and sweet flavour and  captivating presentation, the Daydreamer cocktail embodies the essence of a blissful reverie.  Priced at PHP680++ per glass, the Daydreamer cocktail is available for guests to savor until the end of December and is also available at Acqua and Cowrie Cove. 

Adding to the gastronomic delights of the campaign is the Whimsical Menu, a culinary masterpiece  available exclusively at Tea of Spring. Curated by the esteemed Executive Chinese Chef, Liu  Zhijun, this menu showcases an exceptional selection of dishes that seamlessly blend localized  flavors with international techniques. Guests can delight in Bohol-farmed Prawns and Cebuano  Mangoes with Kataifi Noodles, Double-boiled Abalone and Dried Scallop served in a Coconut  Shell, Red Lapu-Lapu Grouper Fillet with daubs of Gold Broth, and Smoky A5 Wagyu Cube Roll  in Merlot Black Pepper Sauce. Available until August 13 only, the Whimsical Menu offers an  unforgettable dining experience priced at PHP9,800 for two persons. Guests who wish to explore  the flavours at their own pace can also choose to experience the dishes from the Whimsical Menu  à la carte.

Shangri-La Mactan, Cebu invites you to feast your senses to partake in this whimsical journey of exquisite culinary creations. To make a table reservation, you may contact (6332) 231 0288 or  email fbreservations.mac@shangri-la.com. 

About Shangri-La

Shangri-La, an iconic flagship brand of the Shangri-La Group, puts heartfelt service at the core of  its distinctive Asian hospitality experience. Through imaginative and nature-inspired design,  delightful culinary and cultural experiences, and its authentic and thoughtful service, the brand  enables guests to realise their own moments of Shangri-La. 

Today, the brand experience is brought to life in over 80 deluxe hotels and resorts at destinations  around the world, including Australia, Canada, Mainland China, Hong Kong SAR and Taiwan,  Fiji, France, India, Indonesia, Japan, Malaysia, Mauritius, Mongolia, Myanmar, Philippines,  Singapore, Sri Lanka, Sultanate of Oman, Thailand, Turkey, the United Arab Emirates and the  United Kingdom. 

A transformation of the award-winning Golden Circle loyalty programme, Shangri-La Circle was  officially launched in April 2022 as an aspirational travel lifestyle platform that connects all of  Shangri-La’s brands, hotels and restaurants. As curators of the good life, Shangri-La Circle guides  guests to discover their personal Shangri-La and offers a selection of travel and lifestyle offerings,  captivating rewards, and unparalleled access to the best Asian hospitality. To enrol or learn more,  visit Shangri-La Circle. For more information, please visit Shangri-La.com.

ADVERTORIAL

RELATED STORIES:

Shangri-La Mactan, Cebu launches tropical escape online sale in celebration of 30 remarkable years

Shangri-La Mactan, Cebu reopens Acqua with a Rhône Valley Wine Pairing Event and Fresh Selections by New Italian Head Chef

Italian cuisine and French wine converge at Shangri-La Mactan’s Acqua restaurant

Read more...