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Text and photos by Aileen Siroy SHE APPEARED from nowhere and walked slowly towards me. She had deep sad eyes, and her skin etched by time. Although she looked sad and wrinkled, I can tell she was…
FOR CARMEN’S Best Ice Cream, only dairy farm fresh milk and select quality ingredients get into this pure indulgence product. The father of Francisco “Paco” Magsaysay—former Senator Ramon Magsaysay Jr.—saw the need to produce dairy since we…
IT’S official, Marco Polo Plaza’s Malicious Cookies are one of the country’s best desserts, according to the book Best Desserts 3. Authored by Vangie Baga-Reyes, the much-awaited book Best Desserts 3 lists down a new roster of…
WHETHER it’s a group hang or a quick cool down after a shopping spree with the BFF, downtime spent at Robinsons Galleria Cebu will definitely be perkier thanks to these pick-me-uppers: Bo’s Coffee Homegrown Bo’s Coffee is…
CELEBRATE the love month with a myriad of exciting dining offerings for you and your date at the Waterfront Cebu City Hotel and Casino. Under the Moonlight A 4-course dinner and a glass of wine under the…
A VERY jolly fellow–that is Executive Chef Jean Louis Leon. This very accomplished French chef from Bretagne or Brittany, a cultural region in the North-West of France, has brought his prowess and remarkable culinary artistry in Bocas…
SHANGRI-LA’S Mactan Resort & Spa introduced its Executive Sous Chef Daniel Guevara Quintero in “An Evening in Bordeaux” dinner at the premier seaside restaurant Cowrie Cove. The subtle sophistication of his creations paired perfectly with fine vintages…
IT was believed that trick-or-treat started as an imitation of All Souls’ Day, where the less fortunate would beg for food. Richer families would give these individuals pastries in return for prayers. In the new age, trick…
THE Pitstop Restaurant at the Sky Park of SM Seaside City Cebu opens with delightful choices of burgers, pizza, pasta, and desserts. Go on mango overload with unique offerings like Guimaras Mango Pizza – pizza topped with…
THIS year’s “Lutong Garbo” food match will feature healthy desserts and drinks during the Buglasan Festival on October 1 at the Provincial Agriculture Office in Dumaguete City. “We want to discover another taste made of local sweets…
JAPANESE Master Baker Hideo Goto must be smiling with pride every time he visits Fujinoya along Wilson Street in Lahug, which he established two years ago with Carlostito “Tito” Gothong, youngest son of shipping fame Bob Gothong.…
DESSERT fans rejoice! 10 Dove Street Confectionery (10 D.C.), located at Oakridge Business Park, turns 1 this September. A year ago, 10 Dove Street opened a store that is dedicated to their best-selling cakes and pastries. To…
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