Chicken Murcon
The Port Restaurant makes it possible for you to savor delectable Kapampangan cuisine right at the heart of central Cebu as Port docks in Pampanga!
Pampanga inspired dishes such as delectable fall-off-the-bones Crispy Pata, Chicken Murcon, Homemade Tocino, Sizzling Sisig with Egg, Nilagang Baboy, and Pork Sinigang sa Bayabas (Bulanglang) highlights the “Port of Call” in the September and October buffet.
The menu items may change without prior notice depending on the weather and the market availability. Port restaurant serves locally grown, market fresh food from the Farm to your Table.
“Port of Call” is an added feature to the restaurant’s Lunch and Dinner Filipino Buffet at the same great price. You can savor these culinary delights in a lunch buffet with all-you-can-eat Oysters at P259+ (from 11:00 am to 3:00 pm daily) and dinner buffet with Lechon at P359+ (from 6:00 pm to 10 pm daily).
Port Restaurant, Cebu’s favorite buffet, offers the best selection of dishes in town with over 20 food varieties. Aside from lunch and dinner, Port likewise offers the unique late night buffet with live acoustic (from 10:00 p.m. to 2:00 a.m, Thursdays to Saturdays) at only P169+ per person.
Hold your private functions, sugat sa birthdays, bachelorette parties, showers, barkada parties, event gatherings, business meetings, reunions, seminars, among others at Port.
Visit the restaurant now at the Waterfront Cebu City Hotel & Casino, along Salinas Drive, Lahug, Cebu City. For inquiries and reservations, contact 231 7441, 516 6018 or 09177077678. You may also visit www.port.ph.
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