Feel the warmth of Kapampangan dishes at Cabalen

By: Dominic Yasay November 21,2014 - 10:13 AM

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A soothing, comfy dining space and a scrumptious variety of Pinoy dishes that elicit the feeling of home. If you’re that diner who’s always on the lookout for such qualities in a restaurant, then Cabalen is the perfect place for you.

Brought to Cebu on August 20, 2009, Cabalen has been in the business of serving various and authentic Kapampangan dishes to Cebuanos with adventurous tastebuds. Ms. Jocelyn L. Puyat, Co-owner of Cabalen Cebu, cited that among the many sumptuous dishes they serve, Kare-kare, Pork Sisig, Dinuguan, Lechon Paksiw, Sampelot (or locally known as Binignit) and Tibok-tibok top the list of Cebuanos’ well-loved dishes.

Help yourselves to these delectable Kapampangan meals. Visit Cabalen at the Northwing of SM City Cebu. You can also call them at 505-0821 or 238-5840.

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