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Orange Brutus’ Octoberrific New Offerings

By: Maurice Jitty Villaester October 28,2016 - 04:02 PM

THIS month, our homegrown fast food chain Orange Brutus is set to mark another milestone in history as they bring us not just one, but four new and exciting treats just for its loyal customers.

From their new meal of the quarter to breakfast meals, we will be savoring the best treats from the restaurant that is well-loved by Cebuano families. They also unveiled their new website and corporate logo this month.

“We stayed for 36 years in the industry because of the quality of our products and value for money. We only make sure that only the best comes out to the market. We never altered the recipe of our products, especially Cebuano’s favorite Sizzling Burger Steak. We can assure that we only the best” said Nina Kokseng-Misa, Orange Brutus’s Chief Operating Officer.

“We also want to offer products that is relatable to the millennials,” added Kokseng-Misa.

Their Meal of the Quarter Country Fried Steak is made up of tender cuts of marinated beef fillet battered and fried to a golden brown drizzled with the signature brown gravy. It’s served on a sizzling platter with rice and vegetable sidings.

Also, in quest to give customers delicious meals, Orange Brutus breakfast meals are now bigger and definitely better. Choose from all time Filipino favorites Tocino, Chorizo, Longaniza, or Hotdog. All of them come with a sunny side up egg, garlic rice, and your choice of drink: Hot Choco, Hot Coffee, 12 oz softdrink or iced tea. The Breakfast Meals are available all day and at most branches.

After almost 36 years, Orange Brutus has a total of 23 outlets and still growing, and they still boast to be the homegrown brand that is proudly Cebu’s First Favorite.

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TAGS: Cebu, Cebuano, fast food, homegrown, Orange Brutus, Website

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