cdn mobile

Greenwich SM Cebu returns

By: PR October 23,2015 - 10:16 AM

 

Greenwich

Pam E. Reyes, Greenwich Marketing Head

After a quick yet fruitful hiatus, Greenwich SM Cebu is finally back with a hipper-looking store and more delectable dining options to offer to give customers a whole new dining experience.

During the launching and blessing of the newly-renovated store last September 22, Greenwich marketing head Pam Reyes said that the store’s makeover is their way of setting Greenwich apart from other existing pizza stores in the market. “We want to have our own differentiated look and show the market that we are a pizza and pasta store. We also want our store to be more conducive to barkada and family bondings,” she said. The rest of the Greenwich branches all over the country will also undergo the same facelift soon.

Greenwich SM Cebu can sit 148 people.

While people are becoming more and more experimental with their food choices, seeking for more great-tasting food that will rock their adventurous taste buds, Greenwich is keeping up with the demands of the market by offering new products that are great for sharing among cliques. This led them to the launching of their new flavorful side dishes namely the Wacky Wings which goes best with any pizza of your choice and the Choco Banana Crisp, which is perfect either for dessert or snack. Greenwich will introduce more exciting choices this October and November.

Greenwich is set to strengthen its presence in Cebu by opening two more stores in the soon-to-open SM Seaside and Park Centrale in IT Park.

Your subscription could not be saved. Please try again.
Your subscription has been successful.

Subscribe to our daily newsletter

By providing an email address. I agree to the Terms of Use and acknowledge that I have read the Privacy Policy.

Read Next

Disclaimer: The comments uploaded on this site do not necessarily represent or reflect the views of management and owner of Cebudailynews. We reserve the right to exclude comments that we deem to be inconsistent with our editorial standards.

TAGS:

We use cookies to ensure you get the best experience on our website. By continuing, you are agreeing to our use of cookies. To find out more, please click this link.