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CAMOTES ISLAND, Philippines – While baking in today’s modern time is mostly fueled by passion and hobby, this has also become one of the most profitable and sustainable livelihoods for Filipinos. For almost 63 years, Zosiomo Joyo,…
CEBU CITY, Philippines — In line with the Valentine’s Day celebration, inmates from the Cebu City Jail Male Dormitory baked bread and gave these to 175 Grade 12 students of Oprra National High School. These bread, that…
Perhaps unknown to many, Pusô Bistro & Bar, the all-day dining restaurant of Quest Hotel & Conference Cebu known for regularly featuring Cebuano favorite dishes such as Lechon, Crispy Pata, and Adobo sa Puti in its spread,…
Most of the times, we think of cakes as something we must have when we celebrate important days. But who says we can’t have cakes on ordinary days? We all deserve a sweet treat every now and…
A wonderful and fluffy surprise has officially landed in Cebu! This tasty, fluffy and affordable loaf of bread is made using Japanese technology and formulation but with that distinct Filipino taste. Maison Ichipan products are now available…
Prices of bread and flour will likely remain stable even with the coming Christmas season and supply problems that may lead to an increase in market prices. This after the Department of Trade and Industry met separately…
A mother of three approached me late afternoon, in confidence, to ask for bread. She wanted to buy few pieces of pan de sal for her kids the next morning because that is their favorite breakfast meal…
Baking bread the artisanal way or old-fashioned method by hand gives more flavor and texture. BREAD is one of the oldest prepared foods and is usually made from dough of wheat-flour and water that is cultured with…
JULIE’s Bakeshop supported the Balik Eskwela program of the Department of Education by distributing bags, notebooks and other school supplies and sliced bread to the students of Alambijud Elementary School on the first day of classes. Joseph…
Like everyone else, I like good food no matter where it comes from for as long as it is clean. I have no special knowledge of cooking, but I do have some eating skills. And to any…
CELEBRATE and cherish your moments with Julie’s. Make your snack time special with Julie’s newest take on a Pinoy snack favorite — Ube Streusel. It is a soft bun filled with creamy purple yam and topped with…
JULIE’S Bakeshop opened a new branch along Highway Tabunok, Talisay last January 20. Above photo shows Julie’s representatives with the Tita Julie character during the ceremonial ribbon cutting. A ceremonial bread bun breaking were shared with customers…
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