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The best ‘Ber ever at Parklane


CEBU Parklane International Hotel introduces its Best ‘Ber Ever. From October to December, stay the night with rooms at P4,999 net, single or double occupancy. Rate includes daily breakfast for two (2) at Manuel’s Restaurant, a voucher worth P500 at Kan-anan, a voucher worth P500 for all food and beverage outlets and a voucher for Merienda Cena buffet for two (2) at Bean Date.

Get a 10% discount at Manuels’ Restaurant all Tuesdays and Thursdays of September and October, with free flowing juices.  In-house guests get to enjoy the discount for Lunch and Dinner all days of the week. Manuel’s Restaurant is located at the hotel’s lobby and features an array of delectable international and Filipino cuisine spread in a total of seven food stations, three of which are live cooking stations – Italian, grilled and dimsum. The restaurant features the famous Cebu lechon for lunch and roast beef for dinner.

At Kan-anan, the hotel’s specialty restaurant located at the 4th floor, guests can enjoy a Pica-Pica Buffet every Wednesday from  6:00 p.m. – 10:00 p.m. with one bottle of local beer for only P350 nett.  The promo is valid from October to December only. Kan-anan is the hotel’s specialty restaurant that features in its menu all-time Cebuano favorites from ginabot, pochero and balbacua.  The restaurant also features specialty dishes from the northern and southern towns of Cebu.

Don’t miss out and start booking now. Prior reservations are required and vouchers are not convertible to cash. For inquiries and reservations, please call (032) 234700 or 411700, log on to www.parklanehotel.com.phor send us a message in our Facebook page www.facebook.com/ahotelincebuthatstandsforcebu/. /PR

TAGS: balbacua, buffet, Cebu, Cebu Parklane International Hotel, dimsum, discount, ginabot, grilled, hotel, Italian, Kan-anan, Manuel's Restaurant, pochero, promo, restaurant
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