If you are looking for something to satisfy your sweet cravings, you would want to check out the newest dessert station, the Treat Street Cafe.
Treat Street Cafe located at the 2nd floor of Ayala Center Cebu’s expasion wing offers cakes, pastries, and coffee that would surely impress your taste buds.
This dessert kiosk was recently opened by Trina Ang Kokseng a seasoned cake designer who is a known for Cake Couture. Kokseng went to Wilton Schoool of Cake Decorating in Chicago, USA, and had internship under internationally-renowned cake decorator Colette Peters.
Because of her penchant in creating something sweet and yummy, Kokseng decided to open Treat Street Cafe, so everyone can get a taste of her sweetest creations.
Treat Street Cafe is a place where you and your friends can hangout and chit-chat over cakes and coffee.
A must-try is the Treat Street Pie, a version of the classic Turtles Chocolate Cake made of a chocolate cookie crust with layers of fudgy chocolate, caramel, and walnuts and topped with wipped cream. The Brownies a la Mode in red velvet also tastes heavenly.
For those who don’t want their cake to be so sweet, you can go for the Greet Tea Black Sesame cake which has less sugar.
And if you want a filling snack the Spicy Lechon Pie. Just like your traditional meat pie, but instead of the usual meat, you get Spicy Lechon inside.
So anytime you feel like having dessert and coffee try Treat Street Cafe.
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